Walnut Peptide

SEMNL walnut peptide is made from walnut protein or edible walnut meal and utilizes bio-enzymatic technology to degrade the large molecule protein into small molecule peptide, which can enable it to be better applied in functional food. The product contains 18 kinds of amino acids, including 8 kinds of essential amino acids, and is rich in nutrition.

Walnut Peptide Benefit Function

Walnut peptide has brain-boosting effects.

Walnut peptide has the effect of improving memory.

Walnut peptide has anti-fatigue effect.

Walnut Peptide has antioxidant properties.

Walnut Peptide is effective in lowering blood pressure.

SEMNL walnut peptide is made of walnut protein or walnut meal by enzyme, to form micro molecular peptide. It contains 18 kinds of amino acids, including 8-essential amino acids and has the advantages of good nutritive value, high absorption, water solubility, dispersive stability and moist-retention quality.

Application

● Dietary supplements;

● Food;

● Cosmetics;

● Medicine.

Specification

Product Name		Walnut Peptide
Raw Material	Walnut Protein		Test method
Appearance	Color	Light yellow to light brown	Q/ASMN0016S-2020
	Smell	Walnut characteristic smell
	Form	Powder,no caking
Physical Chemical Properties	Protein（dry base） g/100g	≥ 50	GB 5009.5
	Peptide content g/100g	≥45	GB/ T 22729
	Water g/100g	≤7.0	GB 5009.3
	Ash g/100g	≤10.0	GB 5009.4
Heavy Metals	As mg/kg	≤ 0.5	GB 5009. 11
Heavy Metals	Pb mg/kg	≤ 0.5	GB 5009. 12
Microbiological Standard	Total Plate Count CFU/g	≤1000	GB 4789.2
	Coliforms CFU/g	＜10	GB 4789.3
	Yeast/Mold CFU/g	≤50	GB 4789.15
	Salmonella	Absent	GB 4789.4
	Staphylococcus Aureus	Absent	GB 4789.10
Packing	10 kg/bag,20kg/box; Inner: PE+foil bag;Outer: box
Storage	Store in a cool dry place away from heat and direct sunlight.
Shelf Life	36 months

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